Crock Pot Pork Chop Recipe
Ingredients:
6 pork chop slices
1 sliced onion
3 tbsp catsup
10 1/2 OZ chicken broth
2 tsp Worcestershire Sauce
Instructions:
1.Brown meat
2.Cook in slow cooker for 4-5 hrs
3.Accompany with hot rice or boiled noodles
Serve : 6
** Crock Pot Pork Chop Recipe
Fruited Pork Chop Recipe
Ingredients:
8 pork chop slices, thin
1 tsp salt
Pepper to taste
Mustard
4 tbsp wine vinegar
1 qrt dry dill weeds
34 oz cocktail fruit
4 tbsp cornstarch
4 tbsp cold water
Step by Step Instructions:
1.Season meat with salt & pepper
2.Display in slow cooker
3.Mix mustard, vinegar & weeds
4.Add 1 cup of fruit cocktail juice to mustard mixture
5.Put the mixture on meat
6.Slow cook, covered for 4-6 hrs and remove when meat tenders
7.Remove meat from crock pot and set aside
8.Heat the crock pot to high temperature
9.Mix cornstarch in cold water and pour in crock pot
10.Separate fruits from juice and add in pot.
11.Cook, covered on high for 15 minutes
12.Serve meat with fruit sauce
** Fruited Pork Chop Recipe
Plantation Pork Chop Recipe
Ingredients:
4 c. corn bread stuffing mix
4tbsp butter, melted
1/2tsp Salt
2/3c. orangejuice
2 tbsp fine chops of pecans
Pepper to taste
1/2 c.light corn syrup
1tsporange segment , grated
8 pork chop slices, double cut for a pocket
Step by Step Instructions:
1.Mix the first five ingredients and fill in pork pockets
2.Add salt & pepper to taste.
3.Cook, covered in crock pot for 6-8 hrs.
4.Remove cover and put cooker on high temperature.
5.Add some sauce over meat and let cooked for 20 minutes.
Serve: 8
** Plantation Pork Chop Recipe
Chicken Lickin’ Good Pork Chop Recipe
Ingredients:
6 pork chop slices of 1 inch
1/2 tsp garlic powder
1/2 c. flour
2 tbsp oil
1 tbsp salt
1 c. chicken n rice broth
1 1/2 tsp dry mustard
Step by Step Instructions:
1.Marinate meat with flour, mustard & garlic
2.Heat oil and fry the meat
3.Remove the meat and cook in slow cooker after adding the broth.
4.Cook, covered for 6-8 hrs
Serve: 6
** Chicken Licking Good Pork Chop Recipe
Crockpot BBQ Pork Chop Recipe
Ingredients:
Pork Chop Slices
BBQ Sauce
Instructions:
1.Marinate the meat with sauce.
2.Pour some sauce in slow cooker
3.Display well the meat separately
4.Add BBQ Sauce and cook all day long
** Crockpot BBQ Pork Chop Recipe
Crock Pot Pork Chop Recipe
Ingredients:
6 pork chop slices, 2 inches
2 acorn squash, cut in 5 slices, unseed
Salt
2 tbsp vegetable oil or Margarine
3/4 c. brown sugar
3/4 tsp kitchen Bouquet
1 tbsp orange juice
1/2 tsp grated orange peel
Step by Step Instructions:
1.Remove fats from meat
2.Display 1/2 of meat in slow cooker.
3.Add squash slices
4.Put the 3 left over pork chops
5.Mix all ingredients and put over meat
6.Cook, covered for 6-8 hrs.
7.Serve with squash
Serve: 4
** Crock Pot Pork Chop Recipe
Pork Chops with Mushroom Sauce Recipe
Ingredients:
20 pork chop slices
4 tsps salt
Pepper & Sage to taste
2 canned mushroom cream soup
2 tbsp dry onion rings
Instructions:
Remove all fats from meat and reserve some for frying. Cook the meat until brown over high temp.
Season with salt & pepper and put in slow cooker. Then incorporate the sage.
Heat mushroom cream and onions and pour into crockpot. Put the cover and let boiled for about 9-10 hours maximum over low heat.
Serve: 16
** Pork Chops with Mushroom Sauce Recipe
Autumn Pork Chops Recipe
Ingredients:
6 pork chops
2 med. acorn-squash ,non-peel
3/4tsp salt
2 tbsp butter, melted
3/4 c. browned sugar, packet
3/4 tsp browned bouquet sauce
1 tsp orange juice
1/2 tsp orange, peeled and minced
Instructions:
Remove the fats from meat. Slice the acorn into 4 or 5 pieces each and take out the seeds.
Put 1/2 portion of meat in a crockpot and add the acorn over it , then, the other 3 pork meat.
Display the remaining ingredients over the meat. Cook, covered for 4-6 hrs and remove when ready. Serve immediately accompanied with 2 acorn slices for each chop.
** Autumn Pork Chops Recipe