Pork Chops in Cream Sauce Recipe

Pork Chops in Cream Sauce Recipe

Ingredients:

12 Loin pork chops
1/2cupWater
2Beef bouillon stocks
4 tbsp fine chops onion
4 tbsp Catsup
4 tbsp Brown sugar
2Garlic cloves, mince
1cupWater
1cupDairy sour cream
4 tbspFlour

Instructions:

Brown meat and add the next six ingredients. Boil, covered for 1/2 hour or until meat tenders. Set aside.

Mix flour and 1 cup water and cook until thick paste. Add Dairy and heat through, but do not boil.
Serve meat with sauce.

Serve: 12

** Pork Chops in Cream Sauce Recipe